by Mona Hadi Naeem | Dec 1, 2017 | Recipes
Have you ever tried Nutella? For those who do not know what Nutella is – it is a hazelnut chocolate spread. It has been around 1965 and has its origins rooted in Italy, where the first known manufacturer was none other than the Ferrero Company. Ferrero Roche is...
by Mona Hadi Naeem | Jul 22, 2017 | Recipes
Carrot Halwa or Gajjar ka Halwa is a traditional style confectionary or dessert of Indo Pak region. It is a dish commonly made during winter season and served during both hot and cold season. You can say it is part of the Pakistani lifestyle to make this dessert. It...
by Aara Jones | Jul 22, 2017 | Recipes
Aloo Gosht (meaning Potato Meat) is a meat curry common in Pakistani and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht), usually lamb beef or mutton, in a stew-like gravy, called “shorba” in Urdu language . You can serve the dish with...
by Mona Hadi Naeem | Jul 22, 2017 | Recipes
Chicken Qorma is a Pakistani specialty. Qorma is another traditional dish from India and Pakistan. You can explore making it with chicken, mutton or beef cubes. This is a very hearty dish and usually cooked on special occasions like parties, weddings, engagements or...
by Aara Jones | Jul 22, 2017 | Recipes
Biryani is a very famous traditional main dish of Indo Pak. It has many versions like the vegetable biryani, chicken biryani, mutton biryani, beef biryani, Delhi and Hyderabadi kachy gosht ki (raw meat) biryani, which is also known as dum ki or Chilman biryani. It is...
